The Mix FAQs
Q: Aren’t Bloody Marys already vegan?
A: No – Worcestershire sauce is made with anchovies, and is a component in most Bloody Mary mixes.
Q: Why is your mix more expensive than others on the market?
A: K Bloody Mary Mix is made with organic ingredients, which cost more. We use “human” power to make and bottle the mix by hand, not by machines. And, although more expensive, we use glass bottles, which are reusable and more environmentally-friendly than plastic.
Q: Is your mix soy and/or Gluten-Free (GF)?
A: Yes, K Bloody Mary Mix is Gluten-Free!
Q: What stores are you in?
A: Please see the “Where to Buy” section of our website. If we are not in your area, ask the manager of your favorite store to carry us. We’ll be happy to talk to them!
Q: How long is the mix good after it has been opened?
A: We recommend enjoying it within 10 days after opening. Don’t forget to refrigerate it after opening.
Q: Where is K Bloody Mary Mix made?
A: We proudly make K Bloody Mary Mix in Brooklyn, NY, by hand!
Shipping & Billing FAQs
Q: Do you ship internationally?
A: As of now, we only ship to the U.S. and Canada.
Q: Why is shipping so expensive?
A: K Bloody Mary Mix uses USPS Flat Rate shipping, which carries the motto “If it fits, it ships.” So, you can and should order more than one bottle for the same shipping cost.
Q: Will you ever have free shipping?
A: We hope to offer free shipping in the future. As we are a small, independently-owned start-up, as of now, we do not have the ability to ship for free.
Q: What payment methods are accepted online?
A: We accept all major credit and debit cards, including Visa, MasterCard, American Express, and Discover.
Q: Who owns K Bloody Mary Mix? Is it owned by a major food corporation?
A: We are a female and independently-owned and operated LLC.
Q: Do you sell to bars, restaurants, and hotels?
A: Yes, we do. For ordering information, please call 646-494-8867 or email us for prices.